The group | Azotea Grupo
Azotea Grupo es un grupo de hostelería madrileño que gestiona espacios gastronómicos en algunos de los lugares más emblemáticos de la capital como el Museo Reina Sofía o la Azotea del Círculo de Bellas Artes.
Azotea Grupo, Restaurantes, Picalagartos, NuBel, Azotea del Círculo, Azotea Forus Barceló
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The group

Azotea Grupo is formed by a group of professionals from different fields to which we are joined by a common denominator: the illusion of working every day so that our spaces are different, unique and surprising.

Nuestra aventura comenzó en el año 2013 con la apertura de la Azotea del Círculo, en las alturas del Círculo de Bellas Artes. Several seasons later, we are proud to have become one of the must-see places in Madrid, both for visitors and for Madrid.

In the summer of 2016 we opened another new space, the Azotea Forus Barceló, located above the new market of Barceló. And in NuBel,the new restaurant of the Reina Sofía Museum, we rejoined a unique gastrocultural offer in Madrid.

The last to arrive from NH has been the Picalagartos Sky Barproject, another unique space in the middle of Gran Via.

After the success of Azotea Grupo are journalist Cristina Lasvignes and her partner José Manuel García.

Azotea Grupo collaborates with the project Cocina Conciencia de Fundación Raíces